Professor Stewart Truswell
Malnutrition affects one in three people in the world, and is especially common among the poor and those with inadequate access to health education and to clean water and good sanitation. Chronic food deficits have been worsening as the world food crisis hits the most vulnerable.
This seminar will outline the types of malnutrition and strategies to improving nutrition in developing countries.
|When||6:00pm-7:30pm, Tuesday, 18 May|
|Where||Eastern Avenue Auditorium|